Gin A Tasting Course: A Flavour-focused Approach to the World of Gin

BARNES & NOBLE BEST BOOKS OF 2023

THE FOOD PROGRAMME'S BEST BOOKS OF 2023 - RADIO 4 CHOSEN BY JAEGA WISE

Become a gin expert and discover your own gin tasting experience.

A relatively loose definition of gin has allowed for a boom in specialist gin distilleries and an ever-broadening range of floral, citrus, herbal, spiced, fruity, and umami gins. Originally sought after for its host of medicinal properties, curing (almost) everything from the pestilence to malaria, gin has seen many peaks in its popularity. But the spirit's long history has at times been murky, its history firmly rooted in and tied to Empire, a slide into being known as "mother's ruin", and a large part to play in the rise of abstinence movements. It has not always been the carefree spirit we know today.

Join award-winning drinks writer Anthony Gladman as he exshion specialists Alexander Fury, Natasha Fraser-Cavassoni, and Florence Muller, and enlivened by drawings and photographs from Dior s archives, shots by the most famed fashion photographers of the last decades, such as Richard Avedon, Erwin Blumenfeld, Mario Testino, and special, never-before-published images by Solve Sundsbo.

• Hardcover ‏ : ‎ 240 pages
• Dimensions ‏ : ‎ 23.67 x 2.57 x 31.7 cm